Here we are again, knee deep in pumpkin season! Here's a collection of our favorite vegan pumpkin recipes, all in one handy spot. Read on for the best pumpkin pasta, pumpkin breads, pumpkin ice cream, and more.
Creamy Vegan Pumpkin Pasta with Apple & Sage
This Creamy Vegan Pumpkin Pasta with Apple & Sage is exploding with fall flavor. It's the perfect comforting meal for a chilly autumn night.
Slow Cooker Pumpkin Pie Oatmeal
Have pumpkin pie for breakfast with this healthy slow cooker pumpkin pie oatmeal recipe featuring steel-cut oats cooked overnight with pumpkin puree and spices.
Recipe and image: Eating Bird Food
Penne with Pumpkin Cream Sauce
This pumpkin cream sauce is warm, savory and perfectly suited to sweater season.
Creamy Pumpkin Soup with Pasta and Spinach
This Creamy Pumpkin Soup with Pasta and Spinach would make a great first course or satisfying lunch on a cozy fall day.
Easy and Healthy Vegan Pumpkin Pancakes
Healthy, vegan pumpkin pie pancakes with pumpkin puree and warm fall spices made easy. Insanely fluffy, moist, and filled with the delicious flavors of fall!
Recipe and image: The Simple Veganista
Vegan Pumpkin Ice Cream
This five ingredient creamy Pumpkin Ice Cream uses coconut milk as the base, so it’s dairy-free, vegan, and paleo-friendly.
Recipe and image: Clean Eating Kitchen
Vegan Pumpkin Mac ‘n’ Cheese
Pumpkin mac? Yes, please! Amazing, creamy, flavorful pumpkin mac ‘n’ cheese made with 10 simple ingredients! The perfect dairy- and gluten-free entrée for fall and the holiday season!
Recipe and image: Minimalist Baker
Almond & Maple Pumpkin Bread
With a crumbly dusting of sliced almonds and coconut sugar on top, this Almond & Maple Pumpkin Bread is perfect for enjoying with a hot cup of coffee post-Thanksgiving dinner.